GetReserved
Private Beta

Never miss the table you actually want.

The best restaurants release reservations weeks in advance and they vanish in seconds. GetReserved watches the spots you love and secures your table the instant one opens.

Request a beta invite
Questions about the beta? Email support@get-reserved.io

What GetReserved does

Reservation watching and booking, done for you.

🔭

Watches the hard ones

Track the most in-demand restaurants and the exact dates, times, and party sizes you want.

Books in seconds

When a table opens — whether at the release or from a cancellation — we secure it the moment it appears.

🔔

Tells you instantly

Get a notification the second your reservation is confirmed, or the moment a table you want becomes available.

How it works

Connect your reservation accounts, set what you want, and let us watch.

1

Connect your accounts

Securely link the reservation accounts you already use. Your reservations are made under your name, just like booking yourself.

2

Tell us what you want

Pick the restaurant, your date range, party size, and the times that work for you.

3

We watch and book

We monitor availability around the clock and grab your table the moment it opens — then let you know.

Frequently asked questions

Is GetReserved affiliated with any restaurants or booking platforms?

No. GetReserved is an independent service and is not affiliated with, endorsed by, or sponsored by any restaurant or reservation platform. Reservations are booked through your own connected accounts.

How do I get access?

We're currently in private beta. Email us at support@get-reserved.io with any questions or to request an invite.

Do you store my payment information?

No. Payment methods stay with the reservation platform. We store only the credentials needed to act on your behalf, encrypted — see our Privacy Policy.

Will I always get a table?

Availability is scarce and competitive, so no service can guarantee a reservation. We dramatically improve your odds by watching continuously and acting the instant a table opens.